{"id":192715,"date":"2023-08-22T11:00:00","date_gmt":"2023-08-22T09:00:00","guid":{"rendered":"https:\/\/www.fodevarefokus.dk\/?p=192715"},"modified":"2023-08-22T06:47:47","modified_gmt":"2023-08-22T04:47:47","slug":"smag-paa-fremtiden-hos-au-food-paa-aarets-food-festival","status":"publish","type":"post","link":"https:\/\/www.fokusmedier.dk\/fodevare\/smag-paa-fremtiden-hos-au-food-paa-aarets-food-festival\/","title":{"rendered":"Smag p\u00e5 fremtiden hos AU FOOD p\u00e5 \u00e5rets Food Festival"},"content":{"rendered":"\n

Hvad betyder klimaforandringerne for frugt- og b\u00e6rproduktionen? Hvordan holder du din surdej i live? Hvordan s\u00f8rger vi for bedre dyrevelf\u00e6rd i kyllinge- og grisebestande? Og hvor godt kender du egentlig dit affald? Alt det og meget mere kan du f\u00e5 svar p\u00e5, n\u00e5r Institut for F\u00f8devarer \u2013 AU FOOD – traditionen tro er med p\u00e5 \u00e5rets Food Festival p\u00e5 Tangkrogen i Aarhus 1.-3. september.<\/p>\n\n\n\n

\"\"<\/a>
Institut for F\u00f8devarer har v\u00e6ret med p\u00e5 Food Festival siden starten i 2012. Foto: Lars Kruse.<\/figcaption><\/figure>\n\n\n\n

Her kan du kan ogs\u00e5 h\u00f8re meget mere om fremtidens proteinkilder, deltage i et forbrugerstudie om drikkevarer og h\u00f8re om de mange sp\u00e6ndende uddannelser, som instituttet tilbyder.
Forskerne st\u00e5r klar med smagspr\u00f8ver, quizzer og ny viden, n\u00e5r festivalen \u00e5bner d\u00f8rene fredag kl. 13.<\/p>\n\n\n\n

Nyeste forskning<\/strong>
Institutleder Michelle Williams ser frem til, at de mange bes\u00f8gende igen i \u00e5r f\u00e5r muligheden for at blive opdateret p\u00e5 den nyeste f\u00f8devareforskning.
-Der er stort fokus p\u00e5 b\u00e6redygtighed og p\u00e5 produktionen, forarbejdningen, indpakningen og sundheden af vores f\u00f8devarer. Vi st\u00e5r klar til at pr\u00e6sentere og diskutere et bredt udvalg af vores sp\u00e6ndende forskning, og vi har s\u00f8rget for, at de bes\u00f8gende ogs\u00e5 kan tage del i projekterne, blandt andet med forbrugerunders\u00f8gelser og smagspr\u00f8ver. Vi gl\u00e6der os til at inddrage bes\u00f8gende i vores forskning for at skabe fremtidens, b\u00e6redygtige f\u00f8devarer, fort\u00e6ller hun.
Institut for F\u00f8devarer har v\u00e6ret en del af Food Festival siden starten i 2012.
-G\u00e6sterne er madinteresserede, og derfor er det et perfekt forum at pr\u00e6sentere f\u00f8devareforskning i, forklarer hun.
-P\u00e5 Food Festival vil vi ogs\u00e5 vise, hvordan vores forskning for det meste forg\u00e5r i samarbejde med partnere fra industrien, b\u00e5de nationalt og internationalt. Nogle af vores projekter er t\u00e6t p\u00e5 markedet og giver os mulighed for at levere l\u00f8sninger og ny viden til fordel for samfundet. Naturligvis er nogle af vores forskningssp\u00f8rgsm\u00e5l ogs\u00e5 meget langt fra markedet, hvor vi arbejder med grundforskning eller uddanner talenter, der skal skabe v\u00e6rdi for industri og samfund p\u00e5 den lange bane, forklarer hun.<\/p>\n\n\n\n

God placering<\/strong>
Institut for F\u00f8devarer har igen i \u00e5r en plads p\u00e5 \u201dTorvet\u201d midt p\u00e5 festivalpladsen, hvor du kan finde os hele weekenden.
Instituttets dygtige forskere er klar til at fort\u00e6lle om blandt andet sp\u00e6ndende forskningsprojekter, traditionelle fermenterede f\u00f8devarer, fremtidens emballage, uddannelsesmuligheder og fremtidens frugt.<\/p>\n\n\n\n

Se programmet for resten af Food Festival og k\u00f8b billet her.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Hvad betyder klimaforandringerne for frugt- og b\u00e6rproduktionen? Hvordan holder du din surdej i live? Hvordan s\u00f8rger vi for bedre dyrevelf\u00e6rd i kyllinge- og grisebestande? Og hvor godt kender du egentlig dit affald? Alt det og meget mere kan du f\u00e5 svar p\u00e5, n\u00e5r Institut for F\u00f8devarer \u2013 AU FOOD – traditionen tro er med p\u00e5 […]<\/p>\n","protected":false},"author":106,"featured_media":192716,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[262,95],"tags":[],"class_list":["post-192715","post","type-post","status-publish","format-standard","has-post-thumbnail","category-forskning-og-uddannelse","category-messe-og-konferencer","entry"],"yoast_head":"\nSmag p\u00e5 fremtiden hos AU FOOD p\u00e5 \u00e5rets Food Festival - F\u00f8devareFOKUS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fokusmedier.dk\/fodevare\/smag-paa-fremtiden-hos-au-food-paa-aarets-food-festival\/\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Smag p\u00e5 fremtiden hos AU FOOD p\u00e5 \u00e5rets Food Festival - F\u00f8devareFOKUS\" \/>\n<meta property=\"og:description\" content=\"Hvad betyder klimaforandringerne for frugt- og b\u00e6rproduktionen? 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